If you are in the food industry you already know that one
of the primary challenges is your inventory level. You need enough supplies to satisfy customer
demand, but not too much due to obvious reasons of expiration dates and potential
spoilage.
Enterprise Resource Planning (ERP) solutions are designed
to streamline operations and provide a central repository of information to
effectively manage inventory processing.
A case study - VAI S2K Food:
Hillcrest Foods, Inc.
Do you walk around
and “look” at inventory to guess and gauge usage and need?
Many food distributors do just that. They have been in business a long time and
there is built in knowledge of customer and seasonal demand. What moves, what does not and what to do with
surpluses or not having sufficient supply and cost expense of expediting replacement
inventory?
How does your organization handle recalls and FDA
requirements (FDA Food
Safety Modernization Act - FSMA)? Do
you have the ability to include all lot numbers on products and paperwork? How much time and effort does it take you to
process a recall? What about the
paperwork and certificates of origin? Where
are these documents found and how are they linked to your inventory?
If you are processing food inventory manually, then your
ability to meet the FSMA requirements will be limited and expose your business
to great risk and regulatory nightmare.
How efficiently do you process your distribution, truck
loading and routing? What tools does
your ERP solution provide to ensure your customer needs are met? How long does it take to train your
workforce? Is the equipment and process
intuitive? How many times during the day
do they have to look up information and how much time does it take?
Handling inventory is a primary focus of food
distributors as is financial processing.
You need to service your customers, yet also manage their credit usage
on the Accounts Receivable (AR) side and expenditures via Accounts Payable (AP)
on the vendor/supplier side. The General
Ledger (GL) ties all the various aspects of the financial reporting and
forecasting together.
If these topics strike a nerve with your organization and
you are curious if you are doing everything reasonably possible to empower your
workforce and drive
efficiency in your operations, then it is time to contact Dolvin Consulting. We work with industry experts to help you
look at and evaluate your organization from a fresh perspective.
We look forward to serving your needs.
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